Fresh ingredients, reliable delivery, exceptional quality for your business
Get Started TodayPrime Provisions has been serving the food service industry for over 15 years, delivering premium ingredients and exceptional catering solutions to restaurants, hotels, corporate events, and special occasions throughout the Chicago metropolitan area.
Our commitment to quality begins with carefully selected suppliers and extends through our state-of-the-art cold storage facilities, ensuring every product meets the highest standards of freshness and safety. We understand that your reputation depends on the quality of ingredients you serve, which is why we maintain rigorous quality control processes and offer complete traceability for all our products.
From farm-fresh produce to premium proteins, artisanal breads to specialty items, we provide comprehensive food supply solutions that help your business thrive. Our experienced team works closely with each client to understand their unique needs and deliver customized solutions that exceed expectations.
Complete food service solutions for restaurants of all sizes. From daily essentials to specialty ingredients, we ensure consistent quality and reliable delivery schedules that keep your kitchen running smoothly.
Professional catering services for corporate events, weddings, and special occasions. Our experienced culinary team creates memorable dining experiences with customized menus and flawless execution.
Farm-fresh fruits and vegetables delivered daily. We partner with local farms and trusted suppliers to provide the freshest seasonal produce with complete quality assurance.
On-time delivery guaranteed with real-time tracking and flexible scheduling to meet your business needs.
Rigorous quality control ensures every product meets the highest standards of freshness and safety.
Volume discounts and flexible pricing options help maximize your profit margins without compromising quality.
Dedicated customer service team available around the clock to handle orders, questions, and emergency requests.
Environmentally responsible sourcing practices supporting local farmers and sustainable agriculture.
HACCP certified facilities and processes ensure complete food safety compliance and traceability.